Vamu Variegated Plant

A variegated variety of Indian borage. Known for its culinary and medicinal uses, including as a natural remedy for colds and respiratory issues. Thrives in partial shade with moderate moisture.

Habit

Herbaceous

Height

1 to 2 m

Growth

Fast

Soil

Well-drained, Sandy Loam

Shade

Partial sun

Moisture

Moderate

Edible

Yes

Medicinal

Yes

Origin

Southeast Asia

Climatic Condition

Tropical, Subtropical

Temperature (°)

25°C to 35°C

Humidity (%)

60% to 80%

Potting media

50% Loam, 40% Sand, 10% Organic Matter

Fertilizers

Organic Fertilizer

Watering

Regular watering

Plant Weight 

3 to 5 kg

Flowering Time

Summer to Fall

Soil Ph level

6.0 to 7.5

Water Ph level

6.0 to 7.0

Soil EC

0.5 to 1.0 mS/cm

Yield Per Plant 

5 to 10 kg per plant

NPK ratio 

10:10:10

life Span

3 to 5 years

Health Benefits

Ornamental, Medicinal

Suggested Grow Media or Potting Mix ?

compost40% loam, 30% sand, 30% compost.

Suggested Fertigation/Fertilizers

Apply monthly with liquid organic fertilizer.

Common Diseases and Remedies

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Common Diseases

Root rot, Powdery mildew, Leaf spot, Aphids. 

Symptoms

Yellowing, black or brown spots on leaves, powdery coating, wilting

Organic Remedies

Neem oil, baking soda solution, garlic spray, compost tea

In-Organic Remedies

Copper fungicides, insecticidal soap, horticultural oil

                  HEALTH BENEFITS

1. Aids Digestion

• Ajwain is a well-known remedy for indigestion, bloating, and gas.

• Contains thymol, which stimulates digestive enzymes for better digestion.

2. Relieves Cold, Cough, and Respiratory Issues

• Acts as a natural expectorant, clearing mucus from the lungs.

• Steam inhalation with Ajwain leaves helps relieve nasal congestion and sinus infections.

3. Supports Weight Loss

• Boosts metabolism.

• Ornamental and aesthetic benefits: It enhances environmental well-being by creating a relaxing, green space.