Veld Grape
Cissus quadrangularis

Veld Grape/Nalleru

Veld Grape is a vigorous climber used for both ornamental and medicinal purposes. It has edible fruit and is often used in traditional medicine to treat joint pain and improve bone health.
Picture illustrating Veld Grape/Nalleru plant

Habit

Climbers

Height

0.5 to 2.0 m

Growth

Fast

Soil

Well-drained, Loamy

Shade

Full sun

Moisture

Moderate

Edible

Yes

Medicinal

Yes

Origin

Africa, Asia

Climatic Condition

Tropical, Subtropical

Temperature (°)

25°C to 35°C

Humidity (%)

60% to 80%

Potting media

50% Loam, 40% Sand, 10% Compost

Fertilizers

Organic Fertilizer

Watering

Regular watering

Plant Weight 

1 to 2 kg

Flowering Time

Summer to Fall

Soil Ph level

6.0 to 7.5

Water Ph level

6.0 to 7.0

Soil EC

0.5 to 0.8 mS/cm

Yield Per Plant 

5 to 10 kg per plant

NPK ratio 

10:10:10 

life Span

2 to 3 years

Health Benefits

Medicinal, High in Antioxidants

Suggested Grow Media or Potting Mix ?

40% peat moss, 30% perlite, 30% compost

Suggested Fertigation/Fertilizers

Apply monthly with diluted balanced fertilizer

Common Diseases and Remedies

Root rot, Powdery mildew, Leaf spot. 

Yellowing, black or brown spots on leaves, powdery coating, wilting

Neem oil, baking soda solution, garlic spray, compost tea

Systemic fungicides, insecticidal soap, horticultural oil

                  HEALTH BENEFITS

1. Rich in antioxidants: Veld grape contains antioxidants that can help protect against oxidative stress and inflammation.

2. May help reduce inflammation: Veld grape's antioxidants and other compounds may help reduce inflammation and improve overall health.

3. May have antimicrobial properties: Veld grape may have antimicrobial properties that can help prevent infections.

Indian Birthwort Plant
Aristolochia indica